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Authors
Wang, Xiaoyu
Xu, Yujie
Tan, Bingbing
Duan, Ruonan
Shan, Shufang
Zeng, Linan
Zou, Kun
Zhao, Li
Xiong, Jingyuan
Zhang, Lingli
Rong, Shuang
Cheng, Guo
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Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2020YFC2006300)
West China Nursing Discipline Development Special Fund Project (HXHL20006)
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Article History
Received: 26 July 2022
Accepted: 18 November 2022
First Online: 26 December 2022
Declarations
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: The study was conducted in accordance with the guidelines of Helsinki Declaration. Informed consent was obtained from a parent or legal guardian for study participation, and the study was approved by institutional review boards at the University of North Carolina at Chapel Hill and the National Institute of Nutrition and Food Safety.
: Not appliable.
: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
