Li, Zhourong
Jiang, Ke
Li, Shengping
Wang, Tiankun
Zeng, Huan
Sharma, Manoj
Shi, Zumin
Zhao, Yong
Funding for this research was provided by:
Science popularization and communication research fund of China Nutrition Society (CNS-SCP2020-34)
Article History
Received: 8 April 2023
Accepted: 28 December 2023
First Online: 11 January 2024
Declarations
:
: This study was approved by the Ethics Committee of Chongqing Medical University (Record number: 2021041, July 20, 2020). Standard procedures for the protection of human rights were carefully followed before data collection, including an explanation of the purpose of the study, confidentiality, and obtaining informed consent. The authors declare that all methods were carried out in accordance with relevant guidelines and regulations.
: Not applicable.
: The authors declare no competing interests.