Neshatbini Tehrani, Asal
Hatami, Behzad
Daftari, Ghazal
Hekmatdoost, Azita
Yari, Zahra
Salehpour, Amin
Hosseini, Seyed Ahmad
Helli, Bizhan
Funding for this research was provided by:
Ahvaz Jundishapur University of Medical Sciences (NRC-0101)
National Nutrition and Food Technology Research Institute of the Shahid Beheshti University of Medical Sciences (29827)
Article History
Received: 5 February 2024
Accepted: 9 May 2024
First Online: 21 May 2024
Declarations
:
: Informed consent was obtained from all the participants. The subjects were free to withdraw from the study for any reason, at any time. The Ethics committee of Ahvaz Jundishapur University of Medical Sciences approved the protocol of the present clinical research (<b>IR.AJUMS.REC.1401.155</b>). The study was in accordance with the Declaration of Helsinki. This study’s registered number and date are <b>IRCT20220801055597N1</b> and <b>20.09.2022</b>, respectively at .
: Not applicable.
: The authors declare no competing interests.