Tan, Sarah Yi Xuan
Chia, Airu
Tai, Bee Choo
Toh, Jia Ying
Colega, Marjorelee
Padmapriya, Natarajan
Setoh, Peipei
Kee, Michelle Zhi Ling
Yuan, Wen Lun
Lee, Yung Seng
Loo, Benny Kai Guo
Yap, Fabian Kok Peng
Tan, Kok Hian
Godfrey, Keith M.
Chong, Yap Seng
Eriksson, Johan
Müller-Riemenschneider, Falk
Chong, Mary Foong-Fong
Funding for this research was provided by:
National Medical Research Council (NMRC), Singapore (NMRC/TCR/004-NUS/2008, NMRC/TCR/004-NUS/2008, NMRC/TCR/004-NUS/2008, NMRC/TCR/004-NUS/2008)
Singapore Institute for Clinical Sciences, Agency for Science Technology and Research (A*STAR), Singapore
Article History
Received: 19 April 2024
Accepted: 1 August 2024
First Online: 7 August 2024
Declarations
:
: This study was conducted according to the guidelines laid down in the Declaration of Helsinki and all procedures involving research study participants were approved by the National Health Care Group Domain Specific Review Board (reference D/09/021) and the SingHealth Centralized Institutional Review Board (reference 2009/280/D). All participants provided written informed consent at enrolment.
: Not applicable.
: KMG and YSC have received reimbursement for speaking at conferences sponsored by companies selling nutritional products. KMG and YSC are part of an academic consortium that has received research funding from Abbott Nutrition, Nestec, and Danone. All other authors report no conflicts of interest.