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Authors
Xu, Cong
Xu, Shuwan
Mai, Peibiao
Tang, Jiao
Xu, Jiahua
Zhang, Huanji
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Funding
Funding for this research was provided by:
The Natural Science Foundation of Shenzhen (JCYJ20230807110913027)
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Article History
Received: 21 January 2024
Accepted: 23 August 2024
First Online: 6 September 2024
Declarations
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: This research analyzed de-identified information downloaded from the National Health and Nutrition Examination Survey public database. The National Center for Health Statistics Ethics Review Committee granted ethics approval. All methods were carried out in accordance with relevant guidelines and regulations (declaration of Helsinki). All individuals provided written informed consent before participating in the study.
: Not applicable.
: The authors declare no competing interests.
