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Authors
Kolosowska, Anna
Embling, Rochelle
Bird, Sophia
Johnson, Ilona
Bishop, Julie
Long, Sara
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Article History
Received: 29 January 2026
Accepted: 16 April 2026
First Online: 4 May 2026
Declarations
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: This study was approved by the School of Social Sciences Research Ethics Committee (SREC) (the SREC reference number is 678) in October 2024. The authors confirm that the research presented in this article was carried out with due consideration to all relevant ethical issues and in line with Ethical Standards for Public Health Research. All participants were aware of the study aims from the outset and written informed consent was obtained from all participants prior to interviews.
: N/A.
: This study was completed as part of the Nutrition & Obesity programme at Public Health Wales which was responsible for delivery of the Children and Families Pilot (PIPYN). Researchers embedded in the Health Improvement Division with separate roles to the programme team at Public Health Wales held primary responsibility for the evaluation of the pilot including data collection, data analysis and interpretation of findings (AK, RE and SL). Public Health Wales placed no restrictions on the study design, methodology, findings or outputs of this work.
