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Authors
Orak, Batur
Akgül, Mehmet
Akdoğan, Tuncer
Kahraman, Onur Evren https://orcid.org/0000-0002-3269-791X
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Funding
Funding for this research was provided by:
Fırat University Scientific Research Projects Unit (DHF 20.07)
Fırat University Scientific Research Projects Unit (DHF 20.07)
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Article History
Received: 21 May 2025
Accepted: 21 July 2025
First Online: 9 August 2025
Declarations
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: This study was approved by the Ethics Committee of Firat University (Reference No: 2019/148). As the study involved only post-mortem specimens (bovine costas) obtained from a licensed butcher for food production, no live animal experiments were performed. Therefore, specific informed consent from the butcher was not required.
: Not applicable.
: The authors declare no competing interests.
