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Normal/high-fat milk consumption is associated with higher lean body and muscle mass in Japanese women aged between 40 and 60 years: a cross-sectional study

Crossref DOI link: https://doi.org/10.1186/s12905-018-0525-0

Published Online: 2018-02-02

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sukenobe, Yuri

Terauchi, Masakazu http://orcid.org/0000-0001-5577-0094
Hirose, Asuka

Hirano, Miho

Akiyoshi, Mihoko

Kato, Kiyoko

Miyasaka, Naoyuki
Funding

Funding for this research was provided by:

Kikkoman Corporation (2136)

Dairy Products Health Science Council & Japan Dairy Association. (A229)
More Information

Article History

Received: 29 August 2017

Accepted: 25 January 2018

First Online: 2 February 2018

Ethics approval and consent to participate

: The study protocol was reviewed and approved by the Medical Research Ethics Committee of Tokyo Medical and Dental University (No. 1359), and written informed consent was obtained from all participants. This study was conducted in accordance with the Declaration of Helsinki.

: Not applicable

: MT received an unrestricted research grant from Kikkoman Corporation and the Dairy Products Health Science Council & Japan Dairy Association.

: Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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