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Monascus purpureus-fermented Thai glutinous rice reduces blood and hepatic cholesterol and hepatic steatosis concentrations in diet-induced hypercholesterolemic rats

Crossref DOI link: https://doi.org/10.1186/s12906-015-0624-5

Published Online: 2015-03-28

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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