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Phytochemicals, antioxidant, antinociceptive and anti-inflammatory potential of the aqueous extract of Teucrium stocksianum bioss

Crossref DOI link: https://doi.org/10.1186/s12906-015-0872-4

Published Online: 2015-10-07

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy