Tan, Bee Chin
Mahyuddin, Alida
Sockalingam, S. Nagarajan M. P.
Zakaria, Ahmad Shuhud Irfani
Article History
Received: 19 October 2022
Accepted: 11 September 2023
First Online: 20 September 2023
Declarations
:
: Ethical approval for the study was obtained in October 2020 from the institution’s Research Ethics Committee with the reference number UKM PPI/111/8/JEP-2020-670. Malaysian Agricultural Research and Development Institute (MARDI) and Herbarium Putrajaya Botanical Garden assisted in the collection, identification and verification of samples respectively. The cultivation, handling and processing of the plant were carried out in accordance with the Malaysian Standard on Good Agricultural Practice (GAP) – Part 8: Herbs [CitationRef removed] and the Malaysian Standard on Good Agricultural Practise (GAP) – Crop commodities [CitationRef removed].
: Not applicable.
: The authors declare no competing interests.