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Authors
Li, Ruili
Zheng, Xiaoguo
Yang, Huimin
Yin, Delu
Yin, Tao
Wang, Lihong
Chen, Bowen
Zhang, Qingli
Lei, Xiaoning
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Funding
Funding for this research was provided by:
Ministry of Science and Technology Basic Resources Survey Project of China (2017FY101106, 2017FY101100)
National Science and Technology Planning Project of China (2012BAI03B01)
Clinical Innovative research of Xinhua Hospital (23XHCR16C)
National Natural Science Foundation of China (22206127)
Project of the Integration of Industry, Education and Research of the Shanghai Municipal Education Commission (BJ1-3000-24-0061)
National Key Research and Development Program of China (2022YFC2702900)
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Article History
Received: 2 September 2025
Accepted: 23 February 2026
First Online: 6 March 2026
Declarations
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: The study protocol was approved by the Ethics Committee of the National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention (No. 2019–009). Written informed consent was obtained from all participants or their legal guardians.
: Not applicable.
: The authors declare no competing interests.
