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Authors
Xie, Fang
Li, Gang
Zhou, Long
Zhang, Yanhe
Cui, Ning
Liu, Siguo
Wang, Chunlai
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Funding
Funding for this research was provided by:
the State's Key Project of Research and Development Plan (2016YFD0500700)
Special Fund for Agro-scientific Research in the Public Interest (201303034)
National Natural Science Foundation of China (31100103)
Natural Science Foundation of Heilongjiang Province of China (C2016067, QC2016044)
the project of Harbin Science and Technology innovative talents (2015RQQYJ073)
