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Removing prophylactic antibiotics from pig feed: how does it affect their performance and health?

Crossref DOI link: https://doi.org/10.1186/s12917-019-1808-x

Published Online: 2019-02-26

Published Print: 2019-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Diana, Alessia http://orcid.org/0000-0002-8571-1295
Boyle, Laura A.

Leonard, Finola C.

Carroll, Ciaran

Sheehan, Eugene

Murphy, Declan

Manzanilla, Edgar G.
Funding

Funding for this research was provided by:

Teagasc (6497)
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Text and Data Mining valid from 2019-02-26
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Article History

Received: 8 June 2018

Accepted: 15 February 2019

First Online: 26 February 2019

Ethics approval and consent to participate

: This study was approved by the Teagasc Animal Ethics Committee (approval no. TAEC 40/2013). A written consent to carry out the study was obtained from the farm owner.

: Not applicable.

: The authors declare that they have no competing interests. Teagasc - the Agriculture and Food Development Authority (Ireland) - was the employer of Alessia Diana, Laura Boyle, Ciaran Carroll and Edgar G. Manzanilla who had roles in study design, data collection and analysis, interpretation of data, and preparation of the manuscript.

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