Eriksen, Esben Østergaard
Sejersen, Martin Friis
Pedersen, Ken Steen
Funding for this research was provided by:
Danish Veterinary and Food Administration
SEGES, Danish Pig Research Center
Copenhagen University
Article History
Received: 9 February 2023
Accepted: 17 January 2024
First Online: 3 February 2024
Declarations
:
: All methods were performed in accordance with the relevant guidelines and regulations. The Danish Animal Experiments Inspectorate has confirmed that the described procedures did not require permission for experimental use of animals according to the Danish legislation implementing the EU directive on the protection of animals used for scientific purposes [32]. The Animal Ethics Institutional Board (AEIRB) at the University of Copenhagen approved the study (journal number: 2021–08-PNH-004A).
: Not Applicable.
: The authors EØE and KSP declare that they commonly receive funding for projects from the Danish pork production industry and the authorities regulating the swine production through different sources. We believe that this has not influenced the present work. MFS declares no competing interests.