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Authors
Sarker, Md Touhiduzzaman
Wang, Shenglin
Wang, Shuang
Xia, Weiguang
Zhang, Yanan
Jin, Chenglong
Huang, Xuebing
Li, Kaichao
Elokil, Abdelmotaleb
Lv, Yantai
Zheng, Chuntian
Chen, Wei
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Funding
Funding for this research was provided by:
Modern Agricultural Industry Technology System Innovation Team of Guangdong Province (2023KJ137)
Science and Technology Program of Guangdong Province (2021A0505050003)
Foreign Expert Project (QNL20200130001)
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Article History
Received: 15 November 2024
Accepted: 10 February 2025
First Online: 3 March 2025
Declarations
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: The procedure and protocol used in this research were authorized by the Committee of Institutional Animal Care of the Guangdong Academy of Agricultural Sciences, China, with approval number ACUCGAAC2022. The sample analysis was performed at the Animal Nutrition and Feed Science, the Key Laboratory Department of the Ministry of Agriculture and Rural Affairs, and the Laboratory of Molecular Biology, Institute of Animal Science. This experiment was conducted under the ARRIVE guidelines to minimize animal suffering.
: Not applicable.
: The authors declare no competing interests.
