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Authors
Wang, Zesong
Wei, Wenbin
Feng, Shifan
Jia, Chaoying
Fu, Jiyang
Wang, Yuanyuan
Jin, Yancheng
Liu, Hongshuo
Chen, Huanchun
Wang, Xiangru
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Funding
Funding for this research was provided by:
Scientific Research Innovation Capability Support Project for Young Faculty (ZYGXQNJSKYCXNLZCXM-A4)
Major Project for the Development of Agricultural Microbial Industry in Hubei Province of China (NYWSWZX2025-2027-03)
National Key Research and Development Program of China (2021YFD1800800)
Fundamental Research Funds for the Central Universities (2662025PY001)
The earmarked fund for the China Agriculture Research System (CARS-35)
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Article History
Received: 25 April 2026
Accepted: 5 June 2026
First Online: 12 June 2026
Declarations
Ethics approval and consent to participate: The animal unit holds the license number SYXK(E) 2023-0070. All experimental procedures were approved by the Animal Welfare and Ethics Committee of Wuhan Keqian Biological Co., Ltd. (Approval No. 2572576701400041) and were conducted in strict accordance with relevant animal welfare and ethical guidelines. The pigs used in the study were purchased from commercial farms, and informed consent was obtained from the pigs’ owner(s) for their use in this study.
Consent for publication: Not applicable.
Competing interests: The authors declare no competing interests.
