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Authors
Deng, Keyong
Hughes, David A.
de Mutsert, Renée
van Hylckama Vlieg, Astrid
le Cessie, Saskia
Rosendaal, Frits R.
Mook-Kanamori, Dennis O.
van Dijk, Ko Willems
Timpson, Nicholas J.
Li-Gao, Ruifang
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Funding
Funding for this research was provided by:
China Scholarship Council (202206210140)
JPI HDHL NUTRIMMUNE DIYUFOOD
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Article History
Received: 2 April 2025
Accepted: 11 June 2025
First Online: 8 July 2025
Declarations
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: This study was approved by the medical ethics committee of the Leiden University Medical Center (LUMC), and all participants from NEO study and UK Biobank gave their informed consent.
: Not applicable.
: The authors declare no competing interests.
