Eliminating the isoleucine biosynthetic pathway to reduce competitive carbon outflow during isobutanol production by Saccharomyces cerevisiae
Crossref DOI link: https://doi.org/10.1186/s12934-015-0240-6
Published Online: 2015-04-29
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ida, Kengo
Ishii, Jun
Matsuda, Fumio
Kondo, Takashi
Kondo, Akihiko
License valid from 2015-04-29
Article History
Received: 27 December 2014
Accepted: 2 April 2015
First Online: 29 April 2015