The effect of protein acetylation on the formation and processing of inclusion bodies and endogenous protein aggregates in Escherichia coli cells
Crossref DOI link: https://doi.org/10.1186/s12934-016-0590-8
Published Online: 2016-11-10
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kuczyńska-Wiśnik, Dorota
Moruno-Algara, María
Stojowska-Swędrzyńska, Karolina
Laskowska, Ewa https://orcid.org/0000-0002-7138-1125
Funding for this research was provided by:
National Science Centre (Poland) (2011/03/B/NZ1/01206)