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Several grain dietary patterns are associated with better diet quality and improved shortfall nutrient intakes in US children and adolescents: a study focusing on the 2015–2020 Dietary Guidelines for Americans

Crossref DOI link: https://doi.org/10.1186/s12937-017-0230-0

Published Online: 2017-02-20

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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