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Authors
Drapeau, Vicky http://orcid.org/0000-0002-3061-691X
Harvey, Andrée-Anne
Jacob, Raphaëlle
Provencher, Véronique
Panahi, Shirin
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Funding
Funding for this research was provided by:
Canadian Foundation for Dietetic Research
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Article History
Received: 17 January 2022
Accepted: 8 November 2022
First Online: 20 December 2022
Declarations
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: The study (main and pilot) was approved by the research ethics board at Université Laval. All parents and children gave their written informed consent and assent, respectively, to participate in this study.
: Non applicable.
: VD and SP were the recipients of the 2015 Yogurt in Nutrition Initiative (YINI) grant. VD had grants from Danone and Dairy Farmers of Canada (DFC). All other authors declare no conflicts of interest.
