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Authors
Luque, Veronica
Mucarzel, Fernanda
Hertogs, Anna
Seed, Paul T.
Flynn, Angela C.
Poston, Lucilla
Dalrymple, Kathryn V.
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Funding
Funding for this research was provided by:
Seventh Framework Programme (FP7/2007–2013)
Horizon 2020 Framework Programme,European Union (ERA-NET Cofund 727565)
Joint Programming Initiative "A Healthy Diet for a Healthy Life" (PREPHOBES - EndObesity)
Ministerio de Ciencia e Innovación (MCIN/AEI/ 10.13039/ 501100011033)
European Union (NextGenerationEU/ PRTR)
National Institute for Health and Care Research (RP-0407-10452)
Chief Scientist Office, Scottish Government Health and Social Care Directorate
Guy’s & St Thomas’ Foundation
Tommy’s Baby Charity (1060508)
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Article History
Received: 31 July 2024
Accepted: 19 September 2024
First Online: 28 September 2024
Declarations
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: Research Ethics Committee approval was obtained in all participating centres, UK Integrated Research Application System; reference 09/H0802/5 (South-East London Research Ethics Committee). All participants provided written informed consent.
: Not applicable.
: The authors declare no competing interests.
