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Studies on the antimicrobial potential and structural characterization of fatty acids extracted from Sydney rock oyster Saccostrea glomerata

Crossref DOI link: https://doi.org/10.1186/s12941-014-0057-x

Published Online: 2014-12-31

Published Print: 2014-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Karthikeyan, Subbiahanadar Chelladurai

Velmurugan, Subramanian

Donio, Mariathason Birdilla Selva

Michaelbabu, Mariavincent

Citarasu, Thavasimuthu
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License valid from 2014-12-01
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Article History

Received: 17 July 2014

Accepted: 19 November 2014

First Online: 31 December 2014