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Association between saturated and polyunsaturated fatty acid proportions in total fat intake and mortality risk: mediation by the neutrophil percentage-to-albumin ratio

Crossref DOI link: https://doi.org/10.1186/s12944-025-02592-9

Published Online: 2025-05-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Liu, Yanyan

Wang, Jiaxuan

Chang, Xiaona

Ren, Xiaoying

Wang, Guang

Liu, Jia
Funding

Funding for this research was provided by:

National Key R&D Program of China (2022YFA0806400)

Beijing Natural Science Foundation (L248018)
License Information

Text and Data Mining valid from 2025-05-10

Version of Record valid from 2025-05-10
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Article History

Received: 6 March 2025

Accepted: 1 May 2025

First Online: 10 May 2025

Declarations

:

: The National Center for Health Statistics’ Ethics Review Board approved the survey plan and protocol. All participants provided written informed consent.

: All participants provided written informed consent in this study.

: The authors declare no competing interests.

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