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Authors
Beke, Matthew
Burns, Alyssa M.
Weir, Sydney
Solch, Rebecca J.
Judkins, Taylor C.
Nieves, Carmelo Jr.
Langkamp-Henken, Bobbi https://orcid.org/0000-0002-8429-0011
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Funding
Funding for this research was provided by:
USDA National Institute of Food and Agriculture Hatch project (FLA-F05-005636)
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Article History
Received: 18 February 2021
Accepted: 14 March 2022
First Online: 28 March 2022
Declarations
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: Item reduction, pretesting, and validation studies were approved by the University of Florida Institutional Review Board-01 or 02. All participants provided informed consent.
: Not applicable.
: The authors declare that they have no competing interests.
