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Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Netherlands

Crossref DOI link: https://doi.org/10.1186/s12966-018-0687-z

Published Online: 2018-06-18

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Poelman, Maartje P.

Dijkstra, S. Coosje

Sponselee, Hanne

Kamphuis, Carlijn B. M.

Battjes-Fries, Marieke C. E.

Gillebaart, Marleen

Seidell, Jacob C.
Funding

Funding for this research was provided by:

Nederlandse Organisatie voor Wetenschappelijk Onderzoek (451-16-029)
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Article History

Received: 3 November 2017

Accepted: 4 June 2018

First Online: 18 June 2018

Competing interests

: The authors declare that they have no competing interests.

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