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Authors
Nieto, Claudia https://orcid.org/0000-0003-0091-8703
Jáuregui, Alejandra https://orcid.org/0000-0001-9158-2007
Contreras-Manzano, Alejandra
Arillo-Santillan, Edna
Barquera, Simón https://orcid.org/0000-0003-1854-4615
White, Christine M. https://orcid.org/0000-0003-3319-7391
Hammond, David https://orcid.org/0000-0001-8197-6010
Thrasher, James F.
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Funding
Funding for this research was provided by:
Canadian Institutes of Health Research
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Article History
Received: 27 March 2019
Accepted: 16 August 2019
First Online: 17 October 2019
Ethics approval and consent to participate
: The study was reviewed by and received ethics clearance through a University of Waterloo Research Ethics Committee (ORE# 21460). A full description of the study methods can be found in the International Food Policy Study: Technical Report – Wave 1 (2017) at .
: Not applicable.
: The authors declare that they have no competing interests.
