Document is current
Any future updates will be listed below
-
Authors
Shinozaki, Nana
Murakami, Kentaro https://orcid.org/0000-0002-4189-7753
Yuan, Xiaoyi
Tajima, Ryoko
Matsumoto, Mai
Asakura, Keiko
Masayasu, Shizuko
Sasaki, Satoshi
-
Funding
Funding for this research was provided by:
Ministry of Health, Labour and Welfare (H23- Jyunkankitou (seishuu)-ippan-001, 20KA1009)
Japan Society for the Promotion of Science (18K19727)
- License Information
-
More Information
Article History
Received: 29 January 2023
Accepted: 9 November 2023
First Online: 5 December 2023
Declarations
:
: The study was conducted according to the guidelines laid out in the Declaration of Helsinki, and all procedures involving human subjects were approved by the Ethics Committee of the University of Tokyo Faculty of Medicine (protocol code: 12031; date of approval: 17 July 2018). Written informed consent was obtained from each participant and a parent or guardian for participants aged < 20 years.
: Not applicable.
: The authors declare that they have no competing interests. N.S. belong to the Department of Nutritional Epidemiology and Behavioural Nutrition, Graduate School of Medicine, The University of Tokyo, which is a social cooperation program with Ajinomoto, Co., Inc. The authors declare that Ajinomoto, Co., Inc. played no role in the design, analysis, interpretation, or writing of this manuscript.
