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Authors
Zhan, Jijie https://orcid.org/0009-0008-6433-3871
Liu, Dehua
Ye, Jiaying https://orcid.org/0009-0003-9425-7906
Peng, Xuelan
Liu, Xiaojing
Lu, Weiteng
Li, Miao
Li, Tian
Zhong, Li
Zhang, Changlin https://orcid.org/0000-0001-7242-7378
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Funding
Funding for this research was provided by:
Shenzhen Medical Research Fund (A2303011)
Guangdong Basic and Applied Basic Research Foundation (2024A1515030292)
Science and Technology Planning Project of Shenzen Municipality (JCYJ20250604143519025)
Shenzhen Science and Technology Program (JCYJ20240813150204006)
State Key Laboratory of Architectural Science and Technology in West China (HN2025-01)
Funding of Shenzhen Clinical Research Center for Gastroenterology (LCYSSQ20220823091203008)
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Article History
Received: 6 February 2026
Accepted: 29 May 2026
First Online: 8 June 2026
Declarations
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: This study was approved by the Ethics Committee of the Seventh Affiliated Hospital of Sun Yat-sen University (No# KY-2024-036). All animal procedures followed the Guide for the Care and Use of Laboratory Animals and the Principles for the Utilization and Care of Vertebrate Animals and were approved by the Institutional Animal Care and Use Committee, Sun Yat-Sen University (Approval NO. SYSU-IACUC-2024-001650).
: Not applicable.
: The authors declare that they have no competing interests.
