Crossmark

Dietary iron intervention using a staple food product for improvement of iron status in female runners

Crossref DOI link: https://doi.org/10.1186/s12970-014-0050-y

Published Online: 2022-04-01

Published Print: 2014-08-15

Update policy: https://doi.org/10.1080/tandf_crossmark_01

Authors

Alaunyte, Ieva

Stojceska, Valentina

Plunkett, Andrew

Derbyshire, Emma
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Peer Review Statement: The publishing and review policy for this title is described in its Aims & Scope.

Aim & Scope: http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=rssn20

Publication History

Published: 2022-04-01