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Effect of a short-term low fermentable oligosaccharide, disaccharide, monosaccharide and polyol (FODMAP) diet on exercise-related gastrointestinal symptoms

Crossref DOI link: https://doi.org/10.1186/s12970-019-0268-9

Published Online: 2022-04-01

Published Print: 2019-01-15

Update policy: https://doi.org/10.1080/tandf_crossmark_01

Authors

Wiffin, Melanie

Smith, Lee

Antonio, Jose

Johnstone, James

Beasley, Liam

Roberts, Justin http://orcid.org/0000-0002-3169-2041
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Peer Review Statement: The publishing and review policy for this title is described in its Aims & Scope.

Aim & Scope: http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=rssn20

Publication History

Published: 2022-04-01

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