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Authors
Sadakata, Mizuki
Fujii, Kazuki
Kaneko, Ryosuke
Hosoya, Emi
Sugimoto, Hisako
Kawabata-Iwakawa, Reika
Kasamatsu, Tetsuhiro
Hongo, Shoko
Koshidaka, Yumie
Takase, Akinori
Iijima, Takatoshi
Takao, Keizo
Sadakata, Tetsushi
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Funding
Funding for this research was provided by:
Japan Society for the Promotion of Science (JP22H02714 (AdAMS), JP22H02714 (AdAMS), JP22H02714 (AdAMS))
Food Science Institute Foundation (2023A09)
Naito Foundation
Mother and Child Health Foundation
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Article History
Received: 22 January 2024
Accepted: 14 April 2024
First Online: 2 May 2024
Declarations
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: Animals were cared for and treated according to the ‘Japanese Act on the Welfare and Management of Animals’ and the ‘Guidelines for the Proper Conduct of Animal Experiments’ issued by the Science Council of Japan. All experimental protocols were reviewed and approved by the Gunma University Animal Care and Experimentation Committee.
: Not applicable.
: The authors declare no conflict of interest.
