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Authors
Zhou, Defang
Xue, Jingwen
He, Shuhai
Du, Xusheng
Zhou, Jing
Li, Chengui
Huang, Libo
Nair, Venugopal
Yao, Yongxiu
Cheng, Ziqiang
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Funding
Funding for this research was provided by:
The China-UK Partnership on Global Food Security: Combating tumour diseases for Sustainable Poultry Production (31761133002, BB/R012865/1)
The Natural Science Foundation of China (31672521)
The Shandong Modern Agricultural Technology & Industry System (SDAIT-11-04)
The Fund of Shandong “Double Tops” Program
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Article History
Received: 14 March 2018
Accepted: 21 June 2018
First Online: 3 July 2018
