Xu, Qiufang
Liu, Haoqiu
Yuan, Pingping
Zhang, Xiaoxia
Chen, Qingqing
Jiang, Xuanli
Zhou, Yijun
Funding for this research was provided by:
National Natural Science Foundation of China (31471768)
Jiangsu Agriculture Science and Technology Innovation Fund (CX(15)1053)
Grain High Yield and High Efficiency Technology Innovation Program (2016YFD0300706)