Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats
Crossref DOI link: https://doi.org/10.1186/s12986-017-0218-y
Published Online: 2017-09-29
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lopes, Paula A.
Bandarra, Narcisa M.
Martins, Susana V.
Martinho, Joana
Alfaia, Cristina M.
Madeira, Marta S.
Cardoso, Carlos
Afonso, Cláudia
Paulo, Maria C.
Pinto, Rui M. A.
Guil-Guerrero, José L.
Prates, José A. M.