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The effects of vitamin D and omega-3 fatty acids co-supplementation on biomarkers of inflammation, oxidative stress and pregnancy outcomes in patients with gestational diabetes

Crossref DOI link: https://doi.org/10.1186/s12986-017-0236-9

Published Online: 2017-12-28

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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