Hur, Haeng Jeon
Yang, Hye Jeong
Kim, Min Jung
Jang, Hyun-Jun
Lee, Byung-Kook
Kim, Myung-Sunny
Park, Sunmin
Funding for this research was provided by:
Korea Food Research Institute (E0220602-05)
Article History
Received: 19 June 2025
Accepted: 23 March 2026
First Online: 24 April 2026
Declarations
:
: The study was conducted as per the Helsinki Declaration as revised in 2008 and approved by the Institutional Review Board of the KDCA (approval number: 2013-07CON-03–4 C).
: Not applicable.
: The authors declare no competing interests.