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Ethnobotanical survey of wild food plants traditionally collected and consumed in the Middle Agri Valley (Basilicata region, southern Italy)

Crossref DOI link: https://doi.org/10.1186/s13002-017-0177-4

Published Online: 2017-09-06

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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