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Authors
Lei, Yu
Zheng, Yining
Yan, Yiting
Zhang, Kai
Sun, Xuyang
Yang, Bo
Ge, Lan
Meng, Zhongming
Cao, Xi
Zhang, Xiumin
Yan, Xiaoting
Xu, Yangbin
Zhang, Ting
Shi, Jinping
Chen, Shiwei
Qiu, Qiang
Chen, Yulin
Deng, Lu
Li, Zhipeng
Wang, Xiaolong
Zhang, Ke
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Funding
Funding for this research was provided by:
the National Key Research and Development Program of China (2022YFD1300203)
the Biological Breeding-Major Projects (2022ZD04014)
the China Agricultural Research System (CARS-39-03)
the National Natural Science Foundation of China (32402785)
the Key Research and Development Program of Shaanxi Province (2024PT-ZCK-71-3)
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Article History
Received: 30 January 2025
Accepted: 14 September 2025
First Online: 26 September 2025
Declarations
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: All procedures involving animal care and experimental design were approved by the Animal Ethics Committee of Northwest A&F University (Xianyang, Shaanxi, China). All experiments were conducted in accordance with the university’s animal research guidelines under License No. 20220923008.
: Not applicable.
: Shihwei Chen is employed by Qingyang Weihe Dairy Products Co., Ltd, and all other authors declare no competing interests.
