Ozonation as an effective way to stabilize new kinds of fermentation media used in biotechnological production of liquid fuel additives
Crossref DOI link: https://doi.org/10.1186/s13068-016-0574-2
Published Online: 2016-07-22
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dziugan, Piotr
Balcerek, Maria
Binczarski, Michal J.
Kregiel, Dorota
Kucner, Marcin
Kunicka-Styczynska, Alina
Pielech-Przybylska, Katarzyna
Smigielski, Krzysztof
Witonska, Izabela A.