Crossmark

A novel film–pore–surface diffusion model to explain the enhanced enzyme adsorption of corn stover pretreated by ultrafine grinding

Crossref DOI link: https://doi.org/10.1186/s13068-016-0602-2

Published Online: 2016-08-30

Published Print: 2016-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Zhang, Haiyan

Chen, Longjian

Lu, Minsheng

Li, Junbao

Han, Lujia
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (Project No. 31571569)

Beijing Nova Program (CN) (Project No. Z131105000413056)

Beijing Youth Talent Plan Program in University (Project No. YETP0317)

National High-level Personnel of Special Support Program for Outstanding Young Talents (Project No. Zutingzi 2015-48)