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Effects of amino acids on the lignocellulose degradation by Aspergillus fumigatus Z5: insights into performance, transcriptional, and proteomic profiles

Crossref DOI link: https://doi.org/10.1186/s13068-018-1350-2

Published Online: 2019-01-04

Published Print: 2019-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Miao, Jiaxi

Wang, Mengmeng

Ma, Lei

Li, Tuo

Huang, Qiwei

Liu, Dongyang http://orcid.org/0000-0001-7452-9423
Shen, Qirong
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (31572200)

the National Key R & D Program of China (2018YFD050020X)

China Science and Technology Ministry (2015CB100506)

Independent Innovation Fund Project of Agricultural Science and Technology in Jiangsu Province (CX(18)1005)

the Fundamental Research Funds for the Central Universities (KYZ201716)
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Article History

Received: 31 August 2018

Accepted: 26 December 2018

First Online: 4 January 2019

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