Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli
Crossref DOI link: https://doi.org/10.1186/s13068-019-1356-4
Published Online: 2019-01-21
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wang, Xin
Wang, Xuelin
Lu, Xiaolu
Ma, Chen
Chen, Kequan
Ouyang, Pingkai
Text and Data Mining valid from 2019-01-21
Article History
Received: 7 November 2018
Accepted: 9 January 2019
First Online: 21 January 2019