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Authors
Mi, Rongsheng
Yang, Xiaojiao
Huang, Yan
Cheng, Long
Lu, Ke
Han, Xiangan
Chen, Zhaoguo
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Funding
Funding for this research was provided by:
Shanghai Agriculture Applied Technology Development Program, China (20150110)
National Risk Assessment Project for Quality and Safety of Agricultural Products (GJFP201700703)
Opening Foundation of State Key Laboratory of Veterinary Etiological Biology (SKLVEB2013KFKT017)
Basic Foundation for Scientific Research of State-level Public Welfare Institutes of China (2016JB13, 2013JB13)
Foundation of the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences (SHVRI-ASTIP-2016-9)
