Occurrence of Salmonella enterica and Escherichia coli in raw chicken and beef meat in northern Egypt and dissemination of their antibiotic resistance markers
Crossref DOI link: https://doi.org/10.1186/s13099-017-0206-9
Published Online: 2017-10-18
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Moawad, Amira A.
Hotzel, Helmut
Awad, Omnia
Tomaso, Herbert
Neubauer, Heinrich
Hafez, Hafez M.
El-Adawy, Hosny https://orcid.org/0000-0002-8585-4237