Fatty acid profiles and desaturase-encoding genes are different in thermo- and psychrotolerant strains of the Bacillus cereus Group
Crossref DOI link: https://doi.org/10.1186/s13104-015-1288-4
Published Online: 2015-07-31
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Diomandé, Sara Esther
Guinebretière, Marie-Hélène
De Sarrau, Benoit
Nguyen-the, Christophe
Broussolle, Véronique
Brillard, Julien