Defining the optimal cut-off values for liver enzymes in diagnosing blunt liver injury
Crossref DOI link: https://doi.org/10.1186/s13104-016-1863-3
Published Online: 2016-01-25
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Koyama, Tomohide
Hamada, Hirohisa
Nishida, Masamichi
Naess, Paal A.
Gaarder, Christine
Sakamoto, Tetsuya