Difference in oxidative stress tolerance between rice cultivars estimated with chlorophyll fluorescence analysis
Crossref DOI link: https://doi.org/10.1186/s13104-017-2489-9
Published Online: 2017-04-26
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kasajima, Ichiro https://orcid.org/0000-0001-9430-5734
Funding for this research was provided by:
Japanese Ministry of Agriculture, Forestry and Fisheries (Genomics for Agricultural Innovation)