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Chronic and moderate consumption of reduced-alcohol wine confers cardiac benefits in a rat model of pulmonary arterial hypertension

Published Online: 2021-08-23

Published Print: 2021-12

Authors

Diaba-Nuhoho, Patrick http://orcid.org/0000-0002-8672-6640
Cour, Martin

Hadebe, Nkanyiso

Marais, David

Lecour, Sandrine

Blackhurst, Dee
Funding

Funding for this research was provided by:

Part-funded with grants from the African Regional International Staff/Student Exchange (ARISE) programme

National Research Foundation

The Faculty Research Committee, University of Cape Town

Technische Universität Dresden
License Information

Text and Data Mining valid from 2021-08-23

Version of Record valid from 2021-08-23
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Article History

Received: 30 March 2021

Accepted: 12 August 2021

First Online: 23 August 2021

Declarations

:

: The study was approved by the Faculty of Health Sciences Animal Ethics Committee, University of Cape Town (under the reference number 016/001). All protocols were carried out in compliance with the Care and Use of Laboratory Animals Guide published by the United States National Institutes of Health in 2011.

: Not applicable.

: The authors declare that they have no competing interests.

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